This pesto is different seasonal and vegan. Greens from carrots, turnips and basil make for a rustic green pesto, and the sunflower seeds give it a lovely earthy flavour! top your sandwiches or used as a dip!
For pasta here a pro-tip; mix the pesto with a sip of pasta cooking water, this makes it stick smoothly to you favorite carbs.
Ingredients Carrot tops, turnip tops, basil, extra virgin olive oil, sunflower seeds, garlic, sea salt. That's it no bullsh** added.
Unpasteurized, keep in the fridge all the time. *As the product does not contain conservants the first layer of the product might oxidised, but dont be scared is a natural procces and is competely safe for consumption. The product is seasonal, so expect changes during Autumn and Winter.
By purchasing our products you supports local farmers that grow vegetables using regenerative agriculture techniques in Amsterdam west. Ingredients are grown locally and sustainably