The bodum coffee press Kenya is a crossroads between tradition and modernity. The tested coffee press Kenya offers the best way of enjoying a cup of coffee: Easy and quick to use it is THE method if you want to brew coffee right. You will extract the most essential oils of freshly ground coffee, leaving least sediment in your cup. Simply add ground coffee, pour well temperated water, stir, wait 3 – 4 minutes and with the gentle depressing of the plunger you stop the brewing – a healing during hectic days. Drinking handmade coffee does no longer belong to the past but is a luxury of the future.
- Heat-resistant, borosilicate glass beaker with curved plastic frame
- Stainless-steel three-piece filter system, no paper filter needed
- Frame protects table from heat
- All parts are dishwasher-safe