Cuisinart Combo Steam and Convection Oven

At a glance...

  • 0.6 cubic ft. capacity
  • Cooks food fast (up to 40% faster than conventional ovens)
  • Food retains valuable nutrients, vitamins and minerals as well as moisture and freshness
  • Electronic controls with LCD display
  • 1800 watts of power
  • 9 functions, including steam
  • Steam clean feature
  • Bakes & proofs bread better and faster
  • Unique Steam Bake and Steam Broil functions
  • Removable Water Reservoir - Holds 47 ounces (1,33 L) of water for up to two hours of uninterrupted steam
  • All parts that come into contact with food are BPA free

Product Detail:

The Steam Oven is truly a unique oven that incorporates all the functions of a professional steam oven in a countertop footprint. It's a countertop convection oven with full steaming capability. Steam heat cuts cooking time up to 40%! Choose from 9 single and combination functions. Steam or poach any type of vegetable, fish, poultry or rice… or use steam in combination with both Broil or Bake functions to create roasts that are beautifully browned on the outside, yet moist and juicy on the inside. Special settings allow you to proof breads, rolls - even homemade pretzels and donuts. Bake them faster, with bakery-quality results.

What's included?

  • Baking drip pan
  • Crumb tray
  • Drip tray
  • Roasting rack



  • SKU CSO-300N1C

  • UPC 068459172891

  • Dimensions 18" x 15.5" x 10.75"

  • Weight 24.2

Store price 


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