About the product:

This is a combination of spices for the delicious Indian Pani Puri. Pani Puri or Golgappa is a very popular chaat in India where the pani (water) is served with stuffed puris (round, crisp, fried savouries). MDH Pani Puri masala has all the ingredients needed to prepare the tangy, sour and spicy water for this chaat. It is easy to make. Fry some Pani Puri chips (also available in our shop) and have this delicious snack ready in an instant.

https://www.youtube.com/watch?v=IE-tuP0Wgdw

This masala can also be used for adding zing to Dahi bada, fruit juice, butter milk etc.

Method: Just mix one teaspoon full of Pani Puri masala in a glass of cold water and stir. The delicious spiced water for Puris is ready! Stuff your puris with boiled potatoes and chickpeas, dip one puri in the water and have fun trying to eat it whole!

Ingredients :

Iodised Salt, Black Salt, Dry Mango, Cumin, Tamarind, Citric Acid, Mint Leaves, Kachri, Dried Ginger, Yellow Chillies, Black Pepper, Turmeric, Cloves, Asafoetida.

Nutritional Facts Per 100gm
Energy(kcal) - 120Kcal
Fat - 2g
Sodium - 260g
Carbohydrates - 18g
Fiber - 2g
Sugar - 0g
Protein - 2g

Manufactured/Packed for:
Mahashian Di Hatti Ltd

Country of Origin: Product of India

Product Weight: 100 Grams

Storage Instructions: Keep in Cool & Dry Place